Morphological Characterization of Two Glutinous Rice Landraces from Garut
Jajang Supriatna (a), Liberty Chaidir (a), Hilmi Hardimansyah (b), Hanny Hidayati Nafi^ah (c*)

a) Department of Agrotechnology, Faculty of Science and Technology, UIN Sunan Gunung Djati Bandung, Indonesia.
b) Dinas Pertanian Kabupaten Garut, Garut, Indonesia
c) Department of Agrotechnology, Faculty of Agriculture, Universitas Garut, Indonesia.
*hanny.hidayati[at]uniga.ac.id

Abstract

Garut regency has two varieties of local glutinous rice from Sukaresmi sub-district, namely Sigadog and Pecut varieties. Both varieties compared to their morphological characteristics. The results of the study showed both varieties have their own advantages. Varieties of Sigadog can be harvested at 140 days after planting, productive tiller average 36 tillers, average plant height 110 cm, average yield potential of 4.9 tons per ha, weight of 100 grains 28.6 g, resistant to lodging, suitable to be planted in the rainy season and dry season. Varieties of Pecut can be harvested at 125 days after planting, productive tiller average 36 tillers, average plant height 110 cm, average yield potential of 5.9 tons per ha, weight of 100 grains 28.5 g, vulnerable to lodging, suitable to be planted in the dry season only

Keywords: Glutinous rice- Morphological Characteristic- Pecut- Sigadog

Topic: Symposium on Physics and Its Application