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Abstract
ABS-90		 CONTENT OF ASCORBIC ACID AND CAROTENOID OF TOMATO CALLUS WITH DIFFERENCES IN EXPLANT AND SUBCULTURES TREATMENT
Imam Purwato1, Yulita Nurchayati *2, Rini Budihastuti3, Erma Prihastanti
Corresponding Author: Yulita Nurchayati

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