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Name Ms. Assyifa Junitasari Institution UIN Sunan Gunung Djati Bandung Indonesia Education Master Research Food Analysis Abstract Comparison of Antibacterial Power of Garlic (Allium sativum) and Red Onion (Allium ascalonicum L) Against Staphylococcus aureus ATCC 6538 Extraction and Identification of Carotenoids from The Skin of Banana Kepok (Musa paradisiaca L.) Separation of Basil (Ocimum sanctum L.) Essential Oil Using Stahl Distillation and Antioxidant Anctivity Test Using DPPH Method (1,1-diphenyl-2-picrylhydrazil) Find me on Google Scholar

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